PRAYOGX Learn · Classes 9–12
Chapter 8

Organic Chemistry – Some Basic Principles and Techniques

9 videos · 29 topics in the plan

Start with: Organic Chemistry: Chapter Introduction

Topics in this chapter

  1. 1Organic Chemistry: Chapter IntroductionParacetamol, plastic, cotton and DNA share one element: carbon. Why carbon forms millions of compounds, and what this chapter teaches. Watch
  2. 2Wöhler's Urea and the End of Vital ForceChemists once believed only living things could make organic compounds. In 1828 Friedrich Wöhler heated an inorganic salt and made urea. Watch
  3. 3Why Carbon Forms Millions of CompoundsOver 100 elements, yet most known compounds contain carbon. Four reasons, and why silicon can't do the same. Watch
  4. 4Catenation and tetravalencyComing soon
  5. 5Shapes of Carbon Compounds: sp³, sp², spMethane, ethene and ethyne all contain carbon but have different shapes. Hybridisation, and a quick way to find it. Watch
  6. 6Drawing Organic Molecules: Four WaysOne butane molecule, four ways to write it: complete, condensed, bond-line and 3D. How to read each, and how to count what a zigzag hides. Watch
  7. 7Classifying Organic CompoundsMillions of organic compounds, one first question: is the carbon chain open, or a ring? How to sort compounds into acyclic, alicyclic, aromatic and heterocyclic. Watch
  8. 8Open-chain versus cyclic compoundsComing soon
  9. 9Functional GroupsTwo molecules can share the same carbon chain and still behave differently. How one small group of atoms gives a compound its chemical identity: –OH, –CHO, C=O, –COOH and –NH₂. Watch
  10. 10Homologous SeriesMethane, ethane, propane, butane: four different compounds, one family. How each member differs from the next by one CH₂ unit, and what that means for their properties. Watch
  11. 11IUPAC Naming: Root, Suffix and PrefixHow a chemical name is built from a molecule: the root counts the parent chain's carbons, the suffix gives its bonds and principal group, and the prefix names what is attached. Watch
  12. 12Structural isomerismComing soon
  13. 13Chain, position and functional isomerismComing soon
  14. 14Inductive effectComing soon
  15. 15Resonance effectComing soon
  16. 16Electromeric effectComing soon
  17. 17Hyperconjugation (introductory)Coming soon
  18. 18Homolytic versus heterolytic bond fissionComing soon
  19. 19Free radicals, carbocations and carbanionsComing soon
  20. 20Electrophiles and nucleophilesComing soon
  21. 21Substitution, addition, elimination and rearrangementComing soon
  22. 22Purification by crystallisationComing soon
  23. 23Distillation and fractional distillationComing soon
  24. 24Steam distillationComing soon
  25. 25Differential extractionComing soon
  26. 26ChromatographyComing soon
  27. 27Qualitative detection of nitrogen, sulphur and halogens (overview)Coming soon
  28. 28Quantitative elemental analysis (overview)Coming soon
  29. 29Why reaction mechanisms use curved arrowsComing soon

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